Amma makes the best Nankhatais . As usual
she makes loads of cookies and give to all our
relatives.With a small oven it would take
hours of time but she never lost patience till the last batch.
Ingredients
Maida - 2 cups
Powdered sugar - 1 cup
Ghee / Dalda melted - 3/4 cup
Baking soda - 1/2 tsp
Method
- Sieve maida and baking powder .
- In a bowl mix maida and sugar.
- Add ghee little by little to form a stiff dough.
- Keep it aside for 2 - 3 hrs.
- Pre heat the oven to 300 C
- Make a small rounds of dough and flatten it.
- Line the baking sheet with parchment paper.
- Arrange the nankhatais and bake it for 30 - 40 min.
- Cool it in the wire rack.
Serve with tea.
Note:
Don't use butter.Butter makes the cookies hard.
15 comments:
Drooling over the snap...
these are my fav..my mo used to make it when i return from my school....just luved the taste... i have a tag waiting for u at my blog..check out
Wow there is no crack, perfect nankhattai :) My fav too
This was the first cookie we tried at home - couldn't believe how easy and yummy it was. Very tempting Kamala
This sounds simple and good :)
nankhatai looks so perfect and awesome......I am drooling now....
Good one... new recipe for me. will try this!
perfect cookies:-)
Looks yummy and perfect :)
looks to delicious..I love these..
oh awesome nankhatai, look perfect and delicious kamala!!!
it was good.I likeded it.
Looks so good Kamala. Very easy to make too.
I have a lot of catching up to do with your blog.
Perfect cookies...
Sounds very simple and looks so delicious! I am going to make them soon.. :)
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