Egg dosa is a popular one at our home.Amma used
to give us egg dosa for breakfast since we need energy
till the lunch time in the school.This is very simple to make.
Dosa batter - 1 cup
Egg - 1
Prepare dosa batter .Spread
the batter in the tawa as for the ordinary dosa.
Use 1 tsp oil and ghee.Once it is half cooked
break the egg and put it on the centre of dosa.
Cover the tawa with lid for 1 or 2 min.Once the
egg is cooked remove the lid.Sprinkle salt and pepper
on the egg.
If you dont like egg as half boiled,you can flip
the dosa another side and let the egg cook well for 2 min.
Take it off from the tawa.
This goes to srivalli's dosa mela.I am really happy to
participate in my first event and too in my favourite blogger Srivalli.