Sep 29, 2008

GulabJamun

I am so fond of sweets . My hubby warns me
to check for diabetes as I make sweets all the
time . I have already posted Amma's way
of making Gulab jamuns using unsweetened
Kova . This is another version of making with
non fat dry milk powder.
Ingredients
Dry milk powder - 1 cup
Yoghurt - 4 tblsp
Ghee - 2 tsp
Maida - 4 tblsp
Baking soda - 1/2 tsp
Cardamom powder - 1/2 tsp
For making syrup
Sugar - 3 cups
Water - 3 cups
Rose essence - 1/2 tsp ( optional )
Method
  • In a wide bottomed vessel heat sugar and water.
  • Allow it to boil. Switch off the flame.
  • Mean while in a bowl mix milk powder , baking powder and maida . Mix well.
  • Add yoghurt and ghee.Knead softly to form a dough.
  • Add little milk if you can't make a dough.
  • Close it with wet cloth for 15 min.
  • Heat oil in a kadai . The oil should not be too hot.
  • Make small rounds of the dough.
  • Drop the balls slowly into the oil.
  • Oil should be in the low medium flame.
  • Fry it till golden brown.
  • Remove from the flame and drop the jamuns in the sugar syrup.
  • Serve it after 2 hrs.

I am sending this to Mythreyee's this month's deep fried sweets.

16 comments:

Divya Vikram said...

They look absolutely delicious..Can u send me some akka?

Vidhya said...

jamuns look really spongy and delicious.

Laavanya said...

I'm not a fan of gulab jamuns but yours have the perfect colour and look very tempting.

Shillu said...

I love the color! irresist1ble!!

DEESHA said...

gulab jamuns have come out very soft N fluffy

Happy cook said...

I am with you. I love sweets and same here hubby tell me the same. So two weeks back i went for a blood check and my sugar is fine, but it seems i am in full shortage of iron and i have to take for two months 1 tablet and 1 drinking liquid, whixh taste disgusting.

Cham said...

U know what kamala, 2 days back I checked ur recipe hoping it has been made by milk powder :)I guess u re reading my mind! I make sweets but jamuns are never made from scratch. I am gonna try this week... Thanks Dear to share the 2 versions.

Uma said...

gulabjamus came out so perfect and delicious kamala!

Nirmala said...

Wow! Thats my ultimate favorite! Amma makes them for all diwalis! Did u get my mail kamala ?

Purnima said...

Hi Kamala, am drooling at the perfect jamuns u hv made! Well same goes frm my hub too, Diabities!! :D am preparing your way now, shall revert wt feedback tom.

meeso said...

Ahhhh, one of my absolute favorites... I can never get enough of these when they are around! They look soooo good!

Madhuram said...

Eppadi Kamala? I really envy your "sweet" skills. Peanut burfi innum kannulaye irukku and this one is topping that.

Madhuram said...

Forgot to mention one more thing. Your mom will be really proud of your cooking skills.

raaji said...

looks so delicious.....just wanted to pop one into my mouth............

Divya Kudua said...

Yummy jamuns Kamala..I've always made gulab jamuns using ready mixes,making those at home with milk powder is an excellent idea..you gave me a great recipe for this Diwali..Thanks!!

Sucharitha said...

Hi Kamala,
I just came across your blog thro the sweet series and the first thing caught my attention was the Gulam Jamun's picture. They look very good and shall surely give the recipe also a try. Visit me at www-krishnaarpanam.blogspot.com. Thank you.