Dec 15, 2009
Chegodilu/ Ring murukku for ICC
Hello friends , This month Challenge in ICC is
Chegodillu or Ring murukku as we call in Tamil.
This crunchy snack is my wish list for a long time.
Thanks a lot Srivalli for making us do the challenges.
Ingredients
Rice flour - 3/4 cup
All purpose flour/ Maida - 1/4 cup
Ghee - 2 tbsp
Ajwain - 1/4 tsp
Red chilli powder - 1/4 tsp
Turmeric really a pinch
Salt as per taste
Oil to deep fry
Method
Boil 1 cup water in a bowl, add salt to it.
When the water starts boiling, remove from stove, add ajwain, red chilli powder, turmeric and flours. Stir with a ladle to make sure it is mixed well. Pour ghee on it and cover.
Once it cools, knead it to form smooth dough.
Pinch out small balls of dough and roll them like threads between your palm, bring the ends together to form into small rings
Fry them in hot oil til they turn golden in colour.
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4 comments:
Akka! How have you been? Murukku looks perfect!
nice golden rings..
Hi Kamala, yeppadi irrukinga, Murukku looks crispy and prefect..
Mouth watering :P
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